Available for store pickup only.
Indulge in the refined elegance of the Miss Tatin cake, a modern homage to the classic tarte Tatin. This exquisite creation features a delicate cinnamon pecan madeleine sponge. A luxurious layer of Calvados vanilla Chantilly cream and is crowned with slowly baked, caramelized apples, each slice delivers the perfect harmony of soft, buttery sponge, creamy Chantilly, and the golden caramelized flavors of orchard-fresh apples.
Enjoy a moment of sweet indulgence.
Serving suggestion: This cake is better if enjoyed tempered / cut with hot knife
Allergens: DAIRY, EGGS, GLUTEN, NUTS, SOY
No customization, no refunds, no exchange accepted.
This product is manufactured on the same equipment that also processes soy, almonds, hazelnuts, peanuts and other tree nuts.
All of our products are shipped using UPS. Shipping options might be limited during the hot summer months to guarantee each orders arrives in great conditions .
© 2025 Frederic Loraschi Chocolate.
Design and built by 
